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Food Service Home Page

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News

9/20/17

Food Day Logo

Education, prizes, tours, food, fun ... it's all on the menu on Tuesday, Oct. 24, when NVUSD, Napa County, the Farm Bureau, UC Master Gardeners, Napa Local Food and more team up to present Food Day.

 

When: 5:30 p.m. - 8 p.m.

Where: the shared campus of Harvest Middle School and River School at 2447-2449 Old Sonoma Road in Napa
   

An event highlight: A student salsa recipe contest. Recipes must be submitted by Oct. 9. Get all of the rules here
     

 

 

Download the bilingual event flier or see the Facebook event

 

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9/14/17

Napa Valley Register, Sept. 13, 2017


In less than two months after discontinuing with Sodexo and then hiring a chef to build a new nutrition program, NVUSD has seen real change in the school cafeterias.

 

Read the article

 

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9/1/17

check presentation

The Bank of Napa paid off the outstanding lunch balances from last year for every student at Napa Valley Language Academy with a $500 donation from its "Dress Down Fridays" program, where employees donate $5 each week for the privilege of wearing  jeans to work on Friday.  L to R, Bank of Napa staff Lise Turner, Frances Reyes and Ann Derr; NVLA principal Alejandra Uribe; and NVUSD Food Service Director Brandy Dreibelbis in front of an appreciative and enthusiastic student body at NVLA!

 

Lots of folks like this idea so much that Napa Valley Education Foundation has set up a public donation link toward paying off outstanding lunch balances at other NVUSD schools.

 

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8/24/17

free and reduced meal graphicFree and reduced lunch applications for the current school year have been provided to all schools to be sent home with students.  

 

If you prefer to file an online application, visit nvusd.org/frmeals. Online applications are the quickest and most accurate method; however, the "DO NOT WISH TO APPLY" option is not available online.  

 

If you received a letter of direct certification it is not necessary to fill out a paper or online application.  

 

For more information visit nvusd.org/foodservices or call the Food Services Office at 253-3541.  

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Statement of Nondiscrimination

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html , and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture 
Office of the Assistant Secretary for Civil Rights 
1400 Independence Avenue, SW 
Washington, D.C. 20250-9410;

(2) fax: (202) 690-7442; or

(3) email: program.intake@usda.gov.

This institution is an equal opportunity provider.



 

NVUSD Food Service Office

2425 Jefferson Street
Room 106
Napa, CA  94558

707-253-3541
FAX 707-253-3948

Brandy Dreibelbis
Director of Nutrition Services

Sue Geremia
Food and Nutrition Operations Assistant

Kathy Pendergrass
Administrative Secretary

Joa Rhorer
Account Technician